A simple, tangy sipper of gin and sweet-and-sour over ice.
2 steps, about 2 minutes start to finish.
Combine gin and sweet and sour mix
Stir and serve over ice
“This is a stir-and-serve, so build it over ice and stir until cold. Taste and balance the gin against the sweet-and-sour so neither one runs away.”
Show the Side Dish crew how it turned out, or ask a question, over in our Discord.
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