A light, effervescent Italian aperitivo: the perfect summer cocktail with just three ingredients.
4 steps, about 5 minutes start to finish.
Fill a wine glass or spritz glass with ice.
Pour in limoncello and prosecco.
Top with club soda and stir gently.
Garnish with a lemon slice and fresh mint if desired.
“Keep the prosecco cold and give the drink just a gentle stir after it goes in so the bubbles last. Plenty of ice keeps it crisp and stops the limoncello from tasting too syrupy sweet.”
Show the Side Dish crew how it turned out, or ask a question, over in our Discord.
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